There was all this CAKE floating around on Simon's Bday weekend. It kinda made me want a girl with a short skirt and a looooonng jacket, but instead I made my own cupcakes.
Germans like their cake dry. I'll never forget the first time I cut into a German bday cake. I thought that someone fucked up the cake mix from the box. When I cut into it, I had to push down really hard. I asked, "ummm... the cake feels a little... solid," to which someone replied, "It seems alright to me."
The recipe is from Vegan Cupcakes Take Over the World. They're good, but not that orgastic, mouth-bursting deliciousness that a lot of those cupcake recipes offer. I wished that my host fam would try some (I made 4), but I guess there was still leftover cake and they'd eaten pretty crappy over the weekend and didn't care to try one. More for me!
2 comments:
looks yummy! why such dry cakes, I wonder? not enough oil? why? why? why?
to fit their dry personalities. ooooh snap!
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