I feel that's like saying, "I'm a facist, but the good kind." But really, that's what I've done. And what I've done is raw brownies! They were basically 1c walnuts, soaked overnight, 1c dried dates, and 1/4c cocoa powder, which should've been carob powder (cocoa powder isn't raw, but carob powder is?), but what can you do?
three little things
I thought that my trusty immersion mixer could handle the task at hand, but I nearly killed my very favorite kitchen utensil. A food processor would be best for this kind of blending job, but I don't got one. Next time, I'll probably chop up those dates and walnuts as best I can with our newly sharpened knives and then bring the hand blender to hell and back again.
a little gooey, but real tasty!
Question of the day: How do you like your banana?